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A LIFESTYLE BLOG
Happy Little Pantry


Onigiri (Japanese Rice Balls) with Salmon or Tuna Floss
Travelling to Japan was one of the most rewarding culinary experiences I have had. Upon arriving at Narita Airport, my stomach was...


Japanese Salmon or Tuna Floss
As we are still living in the strange times of Covid-induced isolation, I find I'm using more protein packed in a tin. This is a recipe...


Hong Kong Style Borscht Soup
Lately I have been watching a lot of news items about the situation in Hong Kong. It was such a wonderful vibrant city when I was growing...


Family-friendly Mushroom Risotto with Truffle Oil
This mushroom risotto is my delicious go-to meal for my little 3 year old carb and cheese obsessed little boy. I have however also added...


Japanese Soy Sauce Braised Pork Belly (Kakuni)
There is something special and very comforting about this melt-in-your-mouth pork belly dish. I love pork belly and I love soy sauce,...


Vietnamese Lemongrass Beef with Rice Vermicelli Noodle Salad
My uncle is a Vietnamese chef who works in the iconic Ben's Vietnamese and Chinese Restaurant in Brisbane. One of the perks of having a...


Cantonese (Hong Kong) Chilli Oil
Years ago, when I was still in high school in Hong Kong, my friends and I often visited noodle houses, especially during the winter...


Thai Red Curry Chicken
One of the most classic Thai dishes which I turn into a one pot wonder with lots of healthy veggies. You can prepare the freshly made red...


Green Papaya Salad / Som Tam
Aside from curry, this has to be one of the most popular Thai dishes going around; and with good reason, it is fresh, crunchy, sweet,...


Traditional Italian Carbonara (with Truffle)
If you're looking for an easy yet delicious and impressive pasta dish to go with your fresh home made pasta (see my recipe here), then...
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