Happy Little Pantry 

Boca Negra literally translates as 'black mouth' in English. It is a fudgy, dark and rich chocolate cake with a naughty hint of bourbon....

So you've jumped on the Sourdough bandwagon (I won't judge - I'm there already), and keen to try your hand at baking some wonderful...

If you've got your mind set on creating a wonderful sourdough loaf, or even sourdough pizza bases, or pancakes, then the first thing you...

This recipe is based on The Bombay Chef – Varun Inamdar. It tastes just like the ones I had in an Indian restaurant, if not better! This...

My friend, Anita who is a very good Indian cook. She is the owner of Kitchen Anugraha. We met at work. I had lunch envy almost everyday...

Who doesn‘t love a cracking good Spaghetti Bolognaise, especially one as good as this one is. It sounds like I'm exaggerating, but I'm...

Credit where credit is due - this is based on a Rick Stein recipe Ingredients 3 slices white crusty bread 1 tbsp olive oil 6 medium...

Ingredients 600g sausage meat 400g beef minced (roughly a total of 1kg if meat) 1/2 cup onion (chopped) 3 cloves garlic (crushed/chopped)...

Sometimes a good old fashioned scone is what is needed to make morning tea something special. Paired with freshly whipped cream and...

This sauce fills my dreams when I crave seafood - it is an amazing accompaniment. This little baby is the crucial finish for many a Thai...